Our new food blog!
Here at Whittle's at Binswood Hall, we are still hard at work carefully creating new recipes and menus ready for our much-awaited reopening.
From recipes to food-related trivia we hope to keep you entertained at home until you can come back to Whittle's restaurant.
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Rosemary & garlic popcorn
Savoury popcorn! Easy to make, the perfect accompaniment to film night or even nibbles at your next party.
Just for fun, try our Easter-themed wordsearch. Can you find the hidden word?
Hot cross buns
This classic recipe is the perfect 'more savoury' substitute for chocolate Easter eggs. Or why not indulge in both.
Honey glazed duck breast, red onion & hazelnut rosti, tenderstem broccoli & Cumberland sauce
An in-depth recipe, one to practise now, to impress the guests at your next dinner soiree!
Try our quick and easy four-ingredient soup. Simply leeks, flour, butter, and milk or stock.
Saint clement's pudding
The perfect comfort pudding, a classic delicious recipe!
Read the official statement from Managing Director, Paul Morgan, on our temporary restaurant closure from 12th March.